Glossary entry (derived from question below)
English term or phrase:
starter culture
Bulgarian translation:
закваска
Added to glossary by
Ivan Klyunchev
Jun 13, 2005 11:03
18 yrs ago
English term
Bulgaria
High Quality CAT Translations
Native in: Bulgarian 
, Polish
Works in: Polish to Bulgarian, Russian to Bulgarian, English to Bulgarian, and 5 more.
starter culture
English to Bulgarian
Other
Food & Drink
Foodstuff produced from skimmed milk and
vegetable oil.
Contents: 1,460 g
Drained weight: 1,000 g.
Ingredients: Pasteurized cow's milk, vegetable oil (19%), salt, vegetable rennet, starter culture.
Fat: 18%. Fat in dry matter: 50%.
vegetable oil.
Contents: 1,460 g
Drained weight: 1,000 g.
Ingredients: Pasteurized cow's milk, vegetable oil (19%), salt, vegetable rennet, starter culture.
Fat: 18%. Fat in dry matter: 50%.
Proposed translations
(Bulgarian)
| 4 +3 | закваска |
Ivan Klyunchev
|
| 4 | начална/изходна/стартова култура |
Ivan Klyunchev
|
| 4 | В отговор на г-н Клюнчев, питащ за vegetable rennet : |
Ludwig Chekhovtsov
|
Proposed translations
+3
3 mins
Ivan Klyunchev
Bulgaria
Bulgaria
Native in Bulgarian
Works in field
Bulgaria
33 years of multilingual experience
Native in: Bulgarian (Variant: Standard-Bulgaria)
Works in: English to Bulgarian, Bulgarian to English, Russian to Bulgarian, and 11 more.
Related KudoZ points
:
8
Selected
закваска
От Англо-русский словарь по пищевой промышленности.
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Note added at 3 hrs 25 mins (2005-06-13 14:29:01 GMT) Post-grading
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В Речника на българския език закваска, подкваса, квас и мая са дадени като синоними.
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Note added at 3 hrs 25 mins (2005-06-13 14:29:01 GMT) Post-grading
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В Речника на българския език закваска, подкваса, квас и мая са дадени като синоними.
Peer comment(s):
| agree |
Ludwig Chekhovtsov
: С една дума: мая. Или по-точно подкваса.
16 mins
|
|
Мая ми звучи по-скоро като за хлебни изделия, а тук са млечни.
|
|
| agree |
Milena Mandova
: закваска - има го даже в Gaberoff Koral Dictionary
2 hrs
|
| agree |
Emilia Balke
7 hrs
|
4 KudoZ points awarded for this answer.
2 mins
Ivan Klyunchev
Bulgaria
Bulgaria
Native in Bulgarian
Works in field
Bulgaria
33 years of multilingual experience
Native in: Bulgarian (Variant: Standard-Bulgaria)
Works in: English to Bulgarian, Bulgarian to English, Russian to Bulgarian, and 11 more.
Related KudoZ points
:
8
начална/изходна/стартова култура
:-)
8 hrs
Ludwig Chekhovtsov
PATENT TRANSLATIONS AND FILING in RU&UA
Native in: Russian , Ukrainian
Works in: English to Russian, English to Ukrainian, Russian to Ukrainian, and 5 more.
English term (edited):
vegetable rennet
В отговор на г-н Клюнчев, питащ за vegetable rennet :
Agboola S.Cheesemaking from ultrafiltered milk using plant rennet // Austral.J.Dairy Technol.-2002.-Vol.57,N 2.-P.143.-Англ.-Bibliogr.:p.143. Шифр П 32284 2002 57(2).
Производство сыров из молока, подвергнутого ультрафильтрации, с применением молокосвертывающих ферментов растительного происхождения ...
www.cnshb.ru/newpost/b000548.htm
Производство сыров из молока, подвергнутого ультрафильтрации, с применением молокосвертывающих ферментов растительного происхождения ...
www.cnshb.ru/newpost/b000548.htm
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