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The KudoZ open glossary is a browsable glossary of terms translated via the KudoZ term help network.

French to Portuguese Cooking / Culinary Translation Glossary

French term Portuguese translation
berceuse cutelo curvo
Entered by: Carla Lopes
fruits à coque frutos secos
aérien Leve (ou ligeiro)
Entered by: Gil Costa
agent de levage agente
Entered by: Mariana Moreira
ail des ours Alho-dos-ursos ou alho de urso (allium ursinum)
Entered by: Carla Guerreiro
Allègement des mets Diminuição (em) calórica(s) dos pratos/refeições
allégée en sucres com menos 30% de acúcar
Entered by: Gil Costa
Amandes Castanholas (do mar)
Entered by: Martine COTTARD
à petits bouillons ferver em lume brando
Entered by: Gil Costa
échalote chalota
écorcé condimentado (neste contexto)
Entered by: Elisabete Cunha
émulsifiant emulsionante
épais grosso
Entered by: Gil Costa
épaississants espessantes
« faire des infidélités mamie » comer e chorar por mais (pt)/comer rezando (br)
Entered by: expressisverbis
Bette Acelga
Entered by: Gil Costa
beurre de ferme manteiga artesanal
Entered by: Alessandra Meregaglia
beurre pâtissier manteiga para pastelaria
Entered by: Carla Lopes
bleu muito mal passado
boisson frappée batido (tipo \"smoothie\")
boulets almôndegas
canette pato jovem
Entered by: Gil Costa
côte manchonnée costeleta raspada
Entered by: Carla Guerreiro
chapelure pão ralado
chauffe-plats microondable aquecedor de pratos que pode ir ao microondas
Coeurs de grains d'amidon non empesés Miolo de grão de amido sem goma
couteau éminceur faca para fatiar
Entered by: Carla Lopes
couteau office faca utilitária (multiusos)
Entered by: Carla Lopes
couteau office slice faca para legumes em fatias
Entered by: Carla Lopes
couteaux cuisine slice facas de cozinha slice
Entered by: Carla Lopes
crème double natas espessas
crème mi-montée Nata semi-batida
Creux des reins bife do vazio / contrafilé "Le Creux des Reins"
Entered by: Felipe Tomasi
Cuire à blanc Cozer/enfornar/assar a massa sem recheio
Entered by: Vanessa Santos
D.L.U.O. Prazo de validade
déclinaison versão / variante
Entered by: Gil Costa
découenné sem coirato
DLUO Prazo de validade
Dressage empratamento
Entered by: Gil Costa
Egréné Trigo descascado, soja descascada, soja biológica descascada
Entered by: Carla Lopes
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